Well brownies are my favorite:) and this recipe is fool proof. I have tried it a zillion times and comes out just perfect every time. Its adapted from my favourite blog.
These brownies go well with a scoop of vanilla ice cream or some chocolate sauce or even just plain. I usually add walnuts but are great even without any nuts in them. They are real easy and quick to make,so when you have some guests you can bake them in a jiffy with a few basic ingredients and the butter need not be in room temperature too.
Here are a picture of my sinful brownies that i bake now and then. Sorry the pic isnt great will get a good shot next time around.
Ingredients:
Well its the pic of what you need,additionally you would need butter. The list is below:
1/2 cup butter and not at room temperature :P
1/2 cup maida/all purpose flour
1 tsp pure vanilla extract
1 cup regular sugar ( i always use demerara sugar)
2 eggs
1/3 cup cocoa powder
1/4 cup walnuts
A pinch of baking powder
Method:
- Melt the butter either in stove top or microwave,stir in the sugar and vanilla
- Add the egss one by one and beat well
- Add the cocoa powder and combine
- Add the flour and nuts and combine all well
The mixture will look very shiny,preheat the oven to 180 C/Gas Mark 5 and bake for 35 mins/20 mins.
Cool and sprinkle caster sugar. You can also put it in a frdige once cool to get nice pieces when you cut them.
Enjoy your brownies:)
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