What you need:
1 Medium sized brocolli (chopped into florets)
2 Medium size leeks (Chopped)
2-3 garlic cloves (minced)
1ltr - Veg/Chicken Stock
2-3 peppercorns/pepper powder
1 tbsp Olive oil or butter
Salt to taste
Method
- In a saucepan heat the oil/butter and add the garlic and leeks and fry for 2mins
- Add the brocolli and give a stir and close the lid and let them steam for 3-4 mins
- Add the pepper powder and stock and let it simmer for another 15 mins till the brocolli is tender
- Once cooled run in a blender and make a smooth paste
- Garnish with cream or sour cream and Enjoy !!

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