Chocolate Cake (Using Sour Cream)

Well everyone loves anything with chocolate !! This is a classic old fashioned chocolate cake recipe its fail proof:) I had bought sour cream and had it lying in the fridge so i baked this cake with it. If you don't get sour cream you can replace it with yogurt. Sour cream makes the cake very moist and soft :) 

What you need:

• 1 ½ cups all-purpose flour
• 1 cup caster sugar
• 1 tsp baking powder
• ½ tsp baking soda
• ⅓ cup unsweetened cocoa
• 3/4 cup soft unsalted butter
• 2 large eggs
• 2 tsp vanilla extract
• ⅔ cup sour cream

Method:

1. Sift the dry ingredients and keep aside
2. Beat the butter sugar till sugar is incorporated.
3. Add the eggs and beat then add the vanilla.
4. Now add the sour cream fold in
5. Add the dry ingredients by batches and incorporate well
6. Bake in a pre heated oven 180C/Gas Mark 5 for 35-40 mins