Caramelized Pears

Caramelized Pears are perfect when you have to make a quick and a light dessert.

What you need:

2 tblsp unsalted butter
2 medium pears, quartered and cored
1/4 cup sugar
1 tsp pure vanilla extract
Pinch of salt
Vanilla ice cream/Whipped Cream, for serving

Method:

1. In a pan heat the butter and the sugar add the vanilla extract and once the sauce thickens switch off the flame and let it cool
2. In a sauce pan put some water and pears and cook for 5 mins.
3. Remove the pears on to a plate or bowl and add the butter sugar sauce and serve warm with some ice cream:)